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Candies

Gulab Jamun

These sticky-sweet deep-fried dough balls aren't for those on a diet, but are an authentic Indian sweet.

Serves 2

Difficulty
Easy
Preparation Time
1 to 2 hours
Cooking Time
Less than 10 minutes
Bob's  Kitchen Recipe Card

Ingredients for  2  Servings

  • For the Dough Balls

  • 225g
    Powdered milk
  • 110g
    Plain flour
  • 1¼ tsp
    Baking powder
  • ½ tsp
    Bicarbonate of soda
  • 350ml
    Milk
  • 25g
    Butter, melted
  • -
    Vegetable oil, for deep frying
  • 200g
    Caster sugar
  • 100ml
    Water
  • Few strands
    Saffron

  • To Serve

  • 1 tbsp
    Chopped pistachio nuts
  • 1 tbsp
    Flaked almonds, toasted in a pan

Approximate Times

  • Preparation :
    1 to 2 hours
  • Cooking :
    Less than 10 minutes

Method

  1. Garnish with chopped pistachio nuts and flaked almonds and serve.