
Overnight Oats
Prepare this blueberry and apple overnight oats recipe for a super-quick and tasty breakfast the next morning.
Serves 2

Difficulty
Easy

Preparation Time
Over-night

Cooking Time
No cooking time required

Bob's Kitchen Recipe Card
Ingredients for 2 Servings
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50gPorridge oats
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2Apples, coarsely grated
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20gBlanched hazelnuts, roughly chopped
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¼ tspGround cinnamon
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¼ tspGround nutmeg
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200gFat-free Greek yoghurt
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100mlSkimmed milk
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100gBlueberries
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10gFlaked almonds, toasted
Approximate Times
-
Preparation :Over-night
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Cooking :No cooking time required
Method
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In a bowl mix the oats, apples, hazelnuts, cinnamon and nutmeg. Stir in the yoghurt and milk, then cover the bowl and chill in the fridge for several hours or overnight.
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Spoon into two bowls and top with the blueberries and almonds.